Lorna J. Sass

Recipes from an Ecological Kitchen

Sass reveals how our very approach to food and cooking--packaged foods that are more package than food--puts an ever-growing strain on the earth's resources, and demonstrates how shopping choices a...

The Pressured Cook: Over 75 One-Pot Meals In Minutes, Made In Today's 100% Safe Pressure Cookers

The follow-up to Cooking Under Pressure, the classic and bestselling book on the topic, this is Lorna Sass's first new pressure-cooker cookbook in nine years. These seventy-five delicious recipes, ...

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